For Valentine’s Day, I received three gifts from my gorgeous partner-in-crime JD. First, a flower garden he cultivated in the backyard at 6AM in the morning of Valentine’s Day.
Second, a Jamie Oliver-inspired candlelit dinner for two in our kitchen (he cooked 3 dishes in 30 minutes!) and last but not the least, a huge gift-wrapped box. Inside was an orange tagine.
8 Comments | tags: chicken, chicken tagine, cinnamon, Marion Grasby, orange, prunes, slow cooking, tagine | posted in Meat, Simple joys
Canon 600D, ISO 100, 1/8 sec, f/4, 50mm lens
I share this recipe to celebrate Lara Ferroni‘s latest cookbook – Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping.
3 Comments | tags: chicken, comfort food, creamy, crock pot, eggs, food, mushrooms, photography, slow cooker, slow cooking, sour cream, winter | posted in Meat