Tag Archives: chinese spinach

Stir-fried Chinese Spinach in Adobo sauce

Stir-fried Chinese Spinach in Adobo sauce

Have you ever cooked those green vegetables with yellow flowers? They are called Yu Choy or Chinese spinach. I dream of deep frying those flowers into crunchy crispiness. In the meantime, I have left-over chicken Adobo sauce from last week. A 15-minute recipe is in the works!

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