Christmas tuna macaroni salad

Christmas tuna macaroni salad

Christmas tuna macaroni salad

Back home in the Philippines, tuna macaroni salad has always been part of my family’s Noche Buena (Christmas Eve) feast. How come you may ask, since this is not a traditional Filipino recipe? But we make it because it is SO easy to do: no cooking, not a  lot of chopping, just put everything together and chill in the fridge. We normally use mayonnaise but in the spirit of healthy feasting, I used homemade vinaigrette as dressing. The result is absolutely better, taste-wise and health-wise!

I have prepared this salad twice in the last couple of weeks and shared it with work mates. They loved it!

Christmas tuna macaroni salad

If you want a quick, tasty and healthy salad with the colours of Christmas, head over to the recipe page right now!

Christmas tuna macaroni salad

Christmas tuna macaroni saladRecipe here

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About Dolly Rubiano

I am passionate about photography and food is my favourite subject. I like shooting people too, especially when they’re not looking. I am a regular contributor as photographer to FishHead magazine, a local lifestyle magazine in Wellington, New Zealand. I blog about my experiments in the kitchen and don't cook anything that has four legs. Please get in touch if you would like to work with me regarding food styling and photography. View all posts by Dolly Rubiano

2 responses to “Christmas tuna macaroni salad

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