4 December 2013

Simple joy #8 JD cooked this! Fried mushrooms with walnuts, herbs and goat cheese on pita bread

Fried mushrooms with walnuts, herbs and goat cheese on pita bread

Fried mushrooms with walnuts and goat cheese on pita bread

Recipe adapted from What Katie Ate cookbook.

About Dolly Rubiano

I am passionate about photography and food is my favourite subject. I like shooting people too, especially when they’re not looking. I am a regular contributor as photographer to FishHead magazine, a local lifestyle magazine in Wellington, New Zealand. I blog about my experiments in the kitchen and don't cook anything that has four legs. Please get in touch if you would like to work with me regarding food styling and photography. View all posts by Dolly Rubiano

This entry was posted on Wednesday, December 4th, 2013 at 9:50 PM and tagged with breakfast, goat cheese, JD cooked this, mushrooms, pita bread, walnuts, what katie ate and posted in Simple joys. You can follow any responses to this entry through the RSS 2.0 feed.

2 responses to “Simple joy #8 JD cooked this! Fried mushrooms with walnuts, herbs and goat cheese on pita bread”

Lady Betty
December 4th, 2013 at 10:19 PM

This looks like it would be very tasty!

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tinywhitecottage
December 7th, 2013 at 10:45 AM

I love “What Katie Ate” cookbook! I gave a friend a copy for Christmas last year and poured over it before wrapping it for her. I even copied down a few recipes and tried them too, wonderful.

Reply